Reusable Dutch Oven Bread Sling
R190.00
*** First in South Africa ***
Our custom reusable silicone bread sling is perfect for transferring your dough into your hot pre-heated dutch oven. Gone are the days of burnt fingers and lopsided bread. The bread sling is made from food-grade silicone and can withstand up to 280C. Another major benefit is that it also replaces the need to cut and use baking paper. Simply wash with warm water and soap after each use.
In stock
In stock
*** First in South Africa ***
Our custom reusable silicone bread sling is perfect for transferring your dough into your hot pre-heated dutch oven.
Improves safety – Transferring your dough into a hot dutch oven often results in burns. The bread sling allows you to safely lower your dough into a preheated Dutch oven using the long handles.
Long-lasting – Our custom-made bread sling is made from high-quality food-grade silicone that can be reused for years to come. It can withstand temperatures up to 280C. Gone are the days of using and throwing away endless rolls of baking paper.
Non-stick – The bread sling is completely non-stick which makes it really simple to remove the bread from your dutch oven after baking. The silicone layer also prevents the bottom of the bread from burning during the bake. Cleaning the bread sling is also a breeze – just wash with hot water and soap!
Great gift – Sourdough enthusiasts love baking bread in a Dutch oven for consistently great results. The bread sling is an excellent gift for any bread baking enthusiast!
How to use
Place the bread sling on top of your proving basket (banneton) so that the round section is centered on the dough. Then simply flip the basket over onto your counter (use one hand to support the bread sling/dough while flipping). Score the dough before lowering the dough into your hot Dutch oven. Bake and enjoy!
Specifications
Size: 21cm Diameter / 16cm handle length / 53cm total length / 0.7mm thickness
Material: Premium food-grade silicone baking mat
We strive to get your order to you as fast and efficiently as possible. Products ordered online can be shipped to any location in South Africa
We charge a flat shipping fee of R90 per order. Free shipping for all orders over R1500!
Orders that contain backordered items will only be shipped once all order items are in stock. If you would like us to ship the in-stock items you will need to pay an extra R90 shipping charge.
Shipping times – Times vary according to location.
Major hubs (JHB, CPT, and DBN) are typically 2 – 3 working days from the time of despatch.
Outlying areas can take 3 – 5 working days from the time of despatch.
Orders are generally processed and despatched within 1-2 working days from the time of order, excluding weekends. Once your order has been processed and shipped, you will receive an email with your package tracking details.
Local Collection (Gauteng only) – We have moved to a new facility in Melville, JHB. Currently, the collection will only be available upon request and by appointment.
Crust and Crumb, 27 Boxes, Melville, JHB
If you have any further questions, please contact us via email: info@breademporium.co.za
Louis M. (verified owner) –
Candida Rebelo (verified owner) –
Ingrid A. (verified owner) –
Very helpful product. Also prevents the bottom of the bread from baking too dark.
Jacobus Du Toit (verified owner) –
Excellent
Danel Du Plessis (verified owner) –
Anne V. (verified owner) –
Nifty handy incidental finding whilst shopping for the Lame. Used it yesterday. Worked like a charm.
Lisa F. (verified owner) –
Great product, saves on baking paper and burnt fingers.
Marinda vd Walt (verified owner) –
Anonymous (verified owner) –
perfect
Carla Maritz-Roodt (verified owner) –
Beste ever! Work like a charm.
Ashini R. (verified owner) –
Best buy ever. Would recommend to anyone without an inverted dutch oven
Anonymous (verified owner) –
Jens (verified owner) –
Mike Blom (verified owner) –
Alison (verified owner) –
No more waste using baking paper and a lot easier to lift
Johanna Truesdale (verified owner) –
Stephen (verified owner) –
So much easier to use than cutting Parchment paper, love it!
Lise Gatenby (verified owner) –
What a pleasure to take those loaves out of the dutch oven!!!! This is a winner!
Denise McCallum (verified owner) –
Jenny Clark (verified owner) –
Would be great to get some instructions with this. Looks like good quality but haven’t used it yet.
Belinda (verified owner) –